Recipe: Thai Coconut Curry Chicken

Recipe:

Thai Coconut Curry Chicken

-Suitable for a Candida Cleanse

Our Recipe Page has a full list of recipes suitable for a Candida Diet

Thai Coconut Curry Chicken:

Coconut pushes this dish into a Stage 2 or 3 of a Candida Cleanse:

• Chicken breast cubed (3-4 breasts)
• Red pepper chopped fine
• 3-4 cans coconut milk*
• 1 cup Chicken broth
• Ghee (1/2 cup)
• ½ head of Cauliflower broken into small flowerettes
• Fresh Snow peas (2 pkgs) veins removed
• 1 large yellow onion minced
• Fresh ginger minced (2 tbsp)
• Salt/pepper
• Thai red/green/or yellow curry paste (3+ tbsp)
• Apple cider vinegar to taste

Cook chicken and onion first for an hour in coconut milk, butter, broth and flavourings.  Add veges for a further ½ hour or until tender to your liking.

Serve over bed of brown rice or Quinoa.  Freeze the leftovers. (keep some leftover curry sauce for breakfast scrambled eggs.  It’s yummy!)

(p.s.) Brown rice is usually 1 cup rice to 2 cups water.  I use my rice maker by steaming it for an hour and letting it sit a further 10 minutes.

Quinoa is a 1:1 ratio and takes about 20 minutes to cook.  Detailed instructions are on the “How to cook Quinoa” page.

*Coconut was in question for the Candida Cleanse. I didn’t find out concretely until day 10 that this was on the NO List. So until day 10, I included it in my diet. Coconut is okay to include, however, in later stages of the Cleanse.

I, Nikki, am Blogging a step by step journal titled  The Candida Chronicles, so I can share with you the Dietary Rules, the Meal Plans and Recipes , the Tips and Facts, and most importantly, the Results. If I can lick this problem, letting ‘Food be my Medicine’ and only using Herbals then you can too!

Take the preliminary Candida Quiz to see what Candida is, and if you have the Symptoms of this nasty Yeast condition affecting both women, and men.

Image Credits: Monica Holy